Have you ever heard the statement that if you eat a “healthy well-balanced diet”, you don’t need to take any supplements? Or, that if you eat Paleo, or Vegan, or Raw, (or whatever diet being espoused) your body will receive exactly what it needs for optimal health? I know I have. And it’s unfortunate. I say unfortunate because it’s not based on the evidence available to us. It is a well-researched fact that over the last 60 years, soil quality has become so poor that even a person eating a “near perfect” diet will be deficient in some critical minerals and vitamins.

Cinnamon should definitely be included in the “superfood” category for many reasons. Did you know that cinnamon has super-antioxidant power, and is several hundred times more potent than any fruit or vegetable? Cinnamon contains: B-complex vitamins, as well as chromium, iron, zinc, and calcium, and in studies it has been shown to help prevent brain tissue damage that leads to Alzheimer’s. The Journal of Alzheimer’s Disease reported that cinnamaldehyde and epicatechin, both found in cinnamon, inhibit the clustering of a protein called tau, which forms lesions in the brain that lead to Alzheimer’s.